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芝麻葱油大饼
Food
面点
https://www.youtube.com/watch?v=nZXCXZ8JpJ8&t=27s
芝麻葱油大饼的做法
面团:
中筋面粉 2.5杯 390克
温水 1 杯 250克
酵母 1 茶勺 4克
盐 1/4 茶勺 2克
油 2 汤勺 22克
油酥:
油 1/4 杯 50克
面 1/2 杯 80克
葱白 1/2杯 30克
盐 1/2 茶勺 4克
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by Christine on 2021-03-17
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